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Literatur und weiterführende Links (FOOD 36-37)

Literaturliste

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Deutsche Gesellschaft für Ernährung e. V. Evidenzbasierte Leitlinie: Fettkonsum und Prävention ausgewählter ernährungsmitbedingter Krankheiten: https://www.dge.de/wissenschaft/leitlinien/ (eingesehen am 11.01.2021)

Deutschlands Initiative für gesunde Ernährung und mehr Bewegung mit Apps für alle Altersgruppen: https://www.in-form.de/wissen/apps-rund-ums-essen-und-trinken/ (eingesehen am 11.01.2021)

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